Products/menu items are the dishes, drinks, or services displayed in a restaurant's online menu. Users can add new items, edit information, update images, set prices, and manage the display status of each product.
1. Adding a New Product
- Log in to menu.nineqr.com using the account registered on QRCODE-GEN.
- Open the restaurant menu you wish to manage.
- In the item list area, click the Add new item box with the plus icon.
- The Add new item window will appear.
- Click Click to add images to upload product photos.
- Enter the product details in the Menu Item Information section:
- Item name: name of the dish/product.
- Price: selling price.
- Currency: currency unit.
- Category: product category.
- Description: description of the dish/product.
- Toggle the product's display status using the switch in the bottom-left corner:
- On: the product is visible on the menu.
- Off: the product is temporarily hidden from the menu.
- Click ADD NEW ITEM to save the new product.
- If you do not wish to add the product, click CANCEL to close the window.
2. Editing an Existing Product
- In the product list, select the product you want to edit.
- Open the product action menu or click on the product to open the Edit menu item window.
- Update the necessary information:
- Product image.
- Dish/product name.
- Price.
- Currency.
- Category.
- Description.
- Display status.
- You can add new images using the image upload icon in the image section.
- You can select existing images to change the primary display image if supported by the system.
- Once editing is complete, click SAVE to save the changes.
- If you do not want to save the changes, click CANCEL.
3. Field Definitions
- Item name: the name of the dish or product displayed to customers.
- Price: the selling price of the product.
- Currency: the displayed currency type, e.g.,
$ (USD). - Category: the group the product belongs to, e.g., main courses, drinks, desserts.
- Description: a short description of the product, ingredients, or notes.
- Images: representative images to help customers easily identify the dish.
- Display switch: controls whether the product appears on the online menu or not.
Notes
- It is recommended to use clear, accurate images of the dishes with appropriate dimensions.
- Dish names should be concise and easy to understand.
- Ensure the price is entered correctly before saving.
- Select the correct category so customers can easily find items.
- You can temporarily hide out-of-stock items instead of deleting them.
- After adding or editing a product, check the online menu to verify how the information appears to customers.